- April 18, 2024
There’s an invisible monster on the loose, barreling through intergalactic space so fast that if it were in our solar system, it could travel from Earth to the Moon in 14 minutes. This supermassive black hole, weighing as much as 20 million Suns, has left behind a never-before-seen 200,000-light-year-long “contrail” of newborn stars, twice the diameter of our Milky Way galaxy. It’s likely the result of a rare, bizarre game of galactic billiards among three massive black holes.
Rather than gobbling up stars ahead of it, like a cosmic Pac-Man, the speedy black hole is plowing into gas in front of it to trigger new star formation along a narrow corridor. The black hole is streaking too fast to take time for a snack. Nothing like it has ever been seen before, but it was captured accidentally by NASA’s Hubble Space Telescope.
“We think we’re seeing a wake behind the black hole where the gas cools and is able to form stars. So, we’re looking at star formation trailing the black hole,” said Pieter van Dokkum of Yale University in New Haven, Connecticut. “What we’re seeing is the aftermath. Like the wake behind a ship we’re seeing the wake behind the black hole.” The trail must have lots of new stars, given that it is almost half as bright as the host galaxy it is linked to.
The black hole lies at one end of the column, which stretches back to its parent galaxy. There is a remarkably bright knot of ionized oxygen at the outermost tip of the column. Researchers believe gas is probably being shocked and heated from the motion of the black hole hitting the gas, or it could be radiation from an accretion disk around the black hole. “Gas in front of it gets shocked because of this supersonic, very high-velocity impact of the black hole moving through the gas. How it works exactly is not really known,” said van Dokkum.
“This is pure serendipity that we stumbled across it,” van Dokkum added. He was looking for globular star clusters in a nearby dwarf galaxy. “I was just scanning through the Hubble image and then I noticed that we have a little streak. I immediately thought, ‘oh, a cosmic ray hitting the camera detector and causing a linear imaging artifact.’ When we eliminated cosmic rays we realized it was still there. It didn’t look like anything we’ve seen before.”
Because it was so weird, van Dokkum and his team did follow-up spectroscopy with the W. M. Keck Observatories in Hawaii. He describes the star trail as “quite astonishing, very, very bright and very unusual.” This led to the conclusion that he was looking at the aftermath of a black hole flying through a halo of gas surrounding the host galaxy.
This intergalactic skyrocket is likely the result of multiple collisions of supermassive black holes. Astronomers suspect the first two galaxies merged perhaps 50 million years ago. That brought together two supermassive black holes at their centers. They whirled around each other as a binary black hole.
Then another galaxy came along with its own supermassive black hole. This follows the old idiom: “two’s company and three’s a crowd.” The three black holes mixing it up led to a chaotic and unstable configuration. One of the black holes robbed momentum from the other two black holes and got thrown out of the host galaxy. The original binary may have remained intact, or the new interloper black hole may have replaced one of the two that were in the original binary, and kicked out the previous companion.
When the single black hole took off in one direction, the binary black holes shot off in the opposite direction. There is a feature seen on the opposite side of the host galaxy that might be the runaway binary black hole. Circumstantial evidence for this is that there is no sign of an active black hole remaining at the galaxy’s core. The next step is to do follow-up observations with NASA’s James Webb Space Telescope and the Chandra X-ray Observatory to confirm the black hole explanation.
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The Michelin brothers created the guide, which included information like maps, car mechanics listings, hotels and petrol stations across France to spur demand.
The guide began to award stars to fine dining restaurants in 1926.
At first, they offered just one star, the concept was expanded in 1931 to include one, two and three stars. One star establishments represent a “very good restaurant in its category”. Two honour “excellent cooking, worth a detour” and three reward “exceptional cuisine, worth a
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